The sweet orange juice in this blood orange Campari cocktailย balances the slightly bitter taste of Campari to make a refreshing apรฉritif. It looks gorgeous and brings a splash of sunshine and summer to these Spring months. You really could use about any citrus fruit, but I like to use the blood oranges in season. Some specialty stores sell blood orange juice all year round, if you can find this then do use it.
I love this winning combo, it’s a match made in heaven. As you know we are big negroni fans, like my Hibiscus Aperol Negroni recipe.
A twist on the classic Campari cocktail.
the color is awesome on this and the recipe is something i must try
I love the looks of this recipe. Can’t wait to try it. What beautiful photographs! I’m over at blogbytracy.com
Tracy
thanks tracy!
This looks really good, I didn’t even know they sold or made blood orange juice.
http://www.thesundaymode.blogspot.com.au
ya it’s not that common in stores yet, but you can juice some from scratch
This looks sooooooo yum! Can’t wait to try this! xo
OOoohhh That looks awesome!